Red Meat
Eva-lynn, a retired storekeeper is one of the volunteers who has been in the Chicken Soupers for more than 30 years. She was said to be one of the best cook in the team. Here she is removing the meat from the containers to make meat sauce.
chicken soupers chicken soup volunteer jewish community cooking san francisco richmond california andrea goh andrea goh frederic larson cause aids help deliver food cook
http://hdl.handle.net/20.500.12352/islandora:114846