Most popular canned foods point value chart | San Francisco Public Library

[]Details

Local Identifier: MOR-1005
Title: Most popular canned foods point value chart
Date: 1943-02-22
Creator: San Francisco News-Call Bulletin
Collection: San Francisco News-Call Bulletin Photo Morgue
Collection Number: SFP 39
Location: San Francisco History Center, San Francisco Public Library
Shelf Location: Box PXS 19, Folder: Rationing
Type of Resource: still image
Physical Description: 1 photographic print : b&w
Form: photographic prints
Use and Reproduction: All requests for permission to publish from photographs must be submitted in writing to the Photo Curator. Permission for publication is given on behalf of the San Francisco Public Library as the owner of the physical items.
Rights Statement: In copyright.
Note: Newscopy: This chart shows the most widely sold canned foods, including vegetables, fruits, juices and soups. The chart, prepared by the Office of Price Administration, shows the approximate weights and ration point values of the most common sizes on the market.
Language (code): eng
Genre: Photographs
LCSH Subjects: Canned foods
Charts, diagrams, etc.
World War, 1939-1945--Food supply
Subject Name: United States. Office of Price Administration
Handle: http://hdl.handle.net/20.500.12352/islandora:214021